• Skip to main content
  • Skip to primary sidebar
yourcookingbuddy.com logo
menu icon
go to homepage
  • About
  • Contact
    • Privacy Policy
search icon
Homepage link
  • About
  • Contact
    • Privacy Policy
×
Home » How to » British Beans On Toast (Baked Beans With Toast)

British Beans On Toast (Baked Beans With Toast)

Published: Feb 9, 2022 · Modified: Feb 18, 2022 by Dani ·

Jump to Recipe - Print Recipe

Learn how to make the humble British beans on toast in easy steps. Are you looking for a quick and easy yet comforting meal, look no further as you've come to the right place.

This recipe or should I say a guide to making the best British beans on toast is perfect for those lazy nights or when you are too tired to cook but still want a hot meal. Not only is it quick to make but it is easy enough that even your children can make it themselves supervised.

a hand spooning baked beans on toast.

British baked beans on toast

Baked beans is a popular breakfast dish in the United Kingdom. It's a required component of a full English breakfast spread. So, what exactly is "beans on toast" well it is a humble dish of warmed baked beans served over well-toasted bread. It is great to eat any time of the day, It is delicious and perfect in every way, it is loved by both kids and grown-ups alike. It can be prepared quickly and requires little effort, a classic recipe that you will never get tired of eating.

Baked beans is usually heated in a saucepan and served on toast. In some cases, they are cooked in a microwave or baked in the oven.

You only need 2 basic ingredients, a can of Heinz baked beans and toast bread. That said, Heinz Beanz used to be the only proper baked beans but now, as far as I'm concerned, all generic supermarkets do great baked beans. You can't really go wrong regardless of which one you pick.

If you are in the US or any other country then you should only look out for Heinz Beanz in the store as that is the only deal that would cut it.

Tools needed

A small saucepan or a microwaveable bowl

toaster or oven to toast the bread

Breadknife

Ingredients needed

Tinned baked beans (Be sure to choose your favorite brand)

Toasted sliced bread: preferably thick-sliced white bread

Butter: this is optional however, the butter does add more flavor to the dish.

baked beans on a spoon.

How to make British beans on toast

Cook the baked beans: place a small saucepan over medium-low heat, open the can of beans, and empty it into the saucepan. Bring to a gentle simmer for about 3-4 minutes stirring occasionally to stop it from burning. Also, make sure not to let it boil.

baked beans in a saucepan.
baked beans in a saucepan on the stovetop.

Toast bread slices in a toaster for about 5 minutes or until browned on both sides to your liking. Alternatively, toast the sliced bread in the oven for a crispier and more delicious result. Spread some butter on one side of the toast once done.

a hand spreading butter on a piece of toast.

Add the beans on top of the toast. serve immediately and enjoy

Microwave instructions

Empty the baked beans into a microwaveable bowl, place a microwavable lid on the bowl, or use cling film (poke holes in the cling film to release the steam). Cook on high for about 1 ½-2 minutes Depending on the power of your microwave, or according to the tin instructions.

Toast your bread in a toaster until browned to your liking. Apply some butter on one side of each toast once done, add the baked beans on top of the toast. Serve immediately

Serve your baked beans on toast with a twist

Wondering what other ways to serve baked beans on toast, here are a few ideas and inspirations. You can jazz up the good humble beans with toast with the following

Grated cheese: parmesan cheese, cheddar cheese, or mozzarella cheese

Fried eggs: poached eggs, sunny side up, over easy or fried eggs

Bacon

Add a splash of Worcestershire sauce to the beans when heating it up

Make curried baked beans: simply add mild curry, a pinch of nutmeg, onion powder, stir to combine, heat it up and serve.

beans on toast with grated parmesan cheese.

How to store leftovers

If you do happen to have any beans leftover, transfer it into an airtight container and store in the fridge for 3-5 days

FAQs

Is baked beans on toast healthy

Yes, it is healthy if eaten in moderation, a 100g serving is about 93 calories and ½ a can provides one of your five daily fruits and vegetables. For a healthier option, you can buy low-sugar baked beans.

What kind of beans do the British eat on toast

Cooked canned navy beans also known as haricot beans. Although while it is not baked, it is labeled "baked beans". the beans are cooked in a rich tomato sauce with sugar and spices. While the most popular brand is Heinz, there are many other brands sold in the UK, I particularly like the Aldi brand (not sponsored).

When was baked beans introduced in Britain

The year 1886 by H.J Heinz Company, and it was first sold at the Fortnum & Mason department store in London.

Do I need to toast the bread

Yes, it is important to toast the bread, this will stop the beans from getting the bread soggy. You can choose to use different pieces of bread like white bread, brown bread, sourdough, etc...

Can you eat baked beans cold

Yes, you can eat baked beans straight from the tin, however, they taste so much better when you warm it on the stovetop or in the microwave.

Can I freeze baked beans

Yes, you can freeze baked beans in the freezer for up to 6 months. Make sure to not freeze it directly in the can. You will have to transfer the content into an airtight container or a strong freezer bag.

two beans on toast on a plate.

More articles you will love on how-to

Cook frozen sausages

Boil chicken wings

Cut brussels sprouts

Microwave bacon

Cut asparagus

Defrost chicken

Freeze chicken

Freeze brussels sprouts

I hope you found this article on "how to make British baked beans on toast" helpful, if you did, don't forget to leave feedback and save it to your Pinterest.

a hand spooning baked beans on toast.

British Beans On Toast (Baked Beans With Toast)

Dani
Learn how to make the humble British beans on toast in easy steps. Are you looking for a quick and easy yet comforting meal, look no further as you've come to the right place. This recipe or should I say a guide to making the best British beans on toast is perfect for those lazy nights or when you are too tired to cook but still want a hot meal.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Total Time 10 minutes mins
Course Breakfast, How-to
Cuisine British
Servings 2

Ingredients
  

  • 1 tinned baked beans
  • 4 sliced bread preferably thick-sliced white bread
  • Butter

Instructions
 

  • Place a small saucepan over medium-low heat, open the can of beans, and empty it into the saucepan. Bring to a gentle simmer for about 3-4 minutes stirring occasionally to stop it from burning. Do not let the beans come to a full boil.
  • Toast bread slices in a toaster for about 5 minutes or until browned on both sides to your liking. Spread some butter on one side of the toast once done.
  • Add the beans on top of the toast. serve immediately and enjoy

Microwave instructions

  • Empty the baked beans into a microwaveable bowl, place a microwavable lid on the bowl, or use cling film (poke holes in the cling film to release the steam). Cook on high for about 1 ½-2 minutes Depending on the power of your microwave, or according to the tin instructions.
  • Toast your bread in a toaster until browned to your liking. Apply some butter on one side of each toast once done, add the baked beans on top of the toast. Serve immediately

Notes

How to store leftovers
If you do happen to have any beans leftover, transfer it into an airtight container and store in the fridge for 3-5 days
Keyword baked beans on toast, British baked bean on toast, how to make beans on toast

Related posts:

How to Freeze Tomato Paste
How To Dice Potatoes
How To Boil Hot Dogs
« How to boil cabbage (Boiled Cabbage)
Microwave Broccoli »

Sharing is caring!

  • LinkedIn
  • Email

Reader Interactions

Comments

  1. James W says

    May 09, 2023 at 9:18 pm

    5 stars
    I love how easy this recipe was to follow. Its quick to make on those days when you are running late for work .Thank you

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Recent Posts

  • Feta Cheese Substitute
  • Do Pickles Go Bad?
  • How to Cut a Lemon
  • Does Apple Cider Vinegar Go Bad?
  • How to Store Limes

Recent Comments

  1. Sam on How to boil baby potatoes (Boiled Potatoes)
  2. Yaya on How to boil baby potatoes (Boiled Potatoes)
  3. Sam on How To Boil Zucchini (Boiled Zucchini)
  4. Mrs Eugene Maggie Rocha on How To Boil Zucchini (Boiled Zucchini)
  5. Linda on How To Brine Chicken Breast

Archives

  • October 2023
  • September 2023
  • July 2023
  • June 2023
  • May 2023
  • August 2022
  • June 2022
  • May 2022
  • March 2022
  • February 2022
  • January 2022
  • December 2021
  • November 2021
  • October 2021

Categories

  • Food that starts with
  • Freezing
  • How to
  • Knife skills
  • Microwave
  • Reheating
  • Storage
  • Substitute

Footer

↑ back to top

About

  • Privacy Policy
  • About
  • Accessibility Policy

Contact

  • Contact

Disclaimer: This blog is not a substitute for professional advice. Always consult with a professional if you have health questions.

As an Amazon Associate, I earn from qualifying purchases.

Copyright © 2025 Your Cooking Buddy