How long can you keep cooked salmon in the fridge? This question is probably going through your mind right now. You are probably thinking what do you do with the leftover salmon that has been sitting in the fridge for the past 2 days. We all know that seafood goes bad quickly, so how can you make sure that your fish is still fresh and still safe to consume?
Back to your question? how long can you keep cooked salmon in the fridge? According to USDA, cooked fish or any other seafood can be stored in the fridge for 3-4 days provided it is stored correctly in the fridge and at the right temperature.
That said, there are other factors to consider before you decide to save that seafood for later. The quality of the fish, how it was cooked, and what you're planning to do with it later all play a part in how long your salmon will last in the fridge.
If you cooked the salmon yourself, then you know exactly what went into it and how fresh it is. If you bought the salmon already cooked, then you'll need to pay attention to how it was stored before you bought it and how long it's been in the fridge. Most times, you don't have an answer to this so it is best to err on the side of caution. If you ordered salmon from a restaurant or a takeaway then it is best to consume it within 2 days.
As a general rule, cooked salmon that has been properly stored in the fridge will be safe to eat for 3-4 days. However, if you are unsure about the quality of the salmon or if it has been in the fridge for longer than 4 days, it is best to discard it.
How to tell if cooked salmon is bad
There are a few signs to look for when trying to determine if cooked salmon has gone bad. First, check the fish for any signs of discoloration. If the salmon is starting to turn grey or brown, then it is beginning to spoil and should be discarded.
Another sign that cooked salmon has gone bad is a change in texture. If the salmon feels mushy or slimy, then it is no longer fresh and should be thrown out.
Another sign is that the salmon should not have any visible signs of mold growth.
Finally, if cooked salmon has a sour, off, or a stronger fishy smell, then it has gone bad and should not be eaten. If you are still unsure, then you can always err on the side of caution and throw out the salmon. It is better to be safe than sorry when it comes to food safety.
Here are some tips on how to store cooked salmon in the fridge
It is important that you do not let the salmon sit out for longer than necessary before storing it. As the general rule, after you cook your salmon, do not let it sit out longer than 2 hours.
Make sure the salmon is cooled down before storing it in the fridge. Avoid storing hot food in the fridge as that can alter the temperature the fridge is set to which can raise the risk of food poisoning.
Wrap the salmon tightly in aluminum foil or place it in an airtight container before putting it in the fridge. This will help to keep the salmon fresh for longer.
If you are not planning to eat the salmon within 3-4 days, then you can store it in the freezer. Cooked salmon will be good in the freezer for up to 6 months.
What to do with leftover salmon
There are many things you can do with leftover salmon. One option is to make salmon cakes. You can also use cold leftover salmon to make a salmon salad or sandwich. If you have some fresh herbs, then you can use them to make a pesto sauce to serve over the salmon.
Another option is to shred the cooked salmon and add it to a soup or stew. You can also chop it up and add it to an omelet or frittata.
If you are looking for a more simple way to use up your leftover salmon, then you can always reheat it and serve it with some rice and vegetables.
No matter how you choose to use it, cooked salmon can be a delicious and healthy addition to any meal. Just make sure to store it properly and consume it within 3-4 days for the best quality.
Can you freeze cooked salmon
Yes, you can freeze cooked salmon. Wrapped tightly in aluminum foil or placed in an airtight container or a Ziploc bag. Cooked salmon will be good in the freezer for up to 6 months.
How long does raw salmon last in the fridge?
Raw salmon can last in the fridge for 1-2 days.
Can you freeze cooked salmon that was previously frozen
Yes, you can freeze cooked salmon that was previously frozen. However, there may be a slight change in texture or quality.
What is the best way to reheat cooked salmon
The best way to reheat cooked salmon is in the oven. Place the fish in an oven-safe dish, cover loosely with foil, and heat it in the oven at a low temperature until it is warmed through. You can also reheat it in the microwave, but be careful not to overcook it.
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